The Residence Zanzibar invites guests to embrace the festive season in style with an enchanting calendar of events from Christmas Eve through the New Year. A celebration of island elegance and joyful spirit, the resort’s program unfolds with a series of refined experiences—from carol evenings and fashion showcases to gourmet dining, beachside markets, and exclusive cooking demonstrations. Families are especially well cared for, with a dedicated children’s program offering imaginative activities that capture the wonder of the holidays. Between festive gatherings, guests can rejuvenate with bespoke spa rituals, invigorating fitness sessions, and a host of water sports in the turquoise embrace of the Indian Ocean. Blending refined celebration with barefoot luxury, The Residence Zanzibar offers an unforgettable escape where every moment is touched with warmth, sophistication, and the magic of the season.
L’Apogée Courchevel, the iconic Oetker Collection Palace perched atop the Jardin Alpin, will reopen on December 12, 2025, renewing its Palace distinction and inviting guests to rediscover the elegance, warmth, and charm of this alpine landmark.
The festive season at L’Apogée promises magical experiences, beginning with Christmas morning on December 25, where guests can meet Father Christmas in a fairytale alpine setting. Celebrations continue with an elegant New Year’s Eve event, The Velvet Masquerade, featuring gourmet cuisine, champagne, and live entertainment in a newly transformed space.
This season also marks the debut of a new living space designed by acclaimed American designer Kelly Wearstler, her first European project, bringing her signature textures, sculptural lines, and refined color palettes to enhance the hotel’s mountain charm.
At the heart of the hotel’s transformation is L’Apogée Club, an all-day dining destination offering French and international cuisine with local accents under the guidance of Executive Chef Romain Antoine, whose experience from La Môme Plage in Cannes and Mas Candille in Mougins informs his modern, refined approach.
In the evenings, Beefbar by Riccardo Giraudi makes its Courchevel debut, offering signature dishes alongside alpine-inspired creations, accompanied by live music. With its reimagined spaces, festive offerings, and exceptional gastronomy, L’Apogée Courchevel reaffirms its status as a premier destination for discerning travelers seeking unforgettable alpine experiences.
Capella Ubud, Bali, Presents a Year-End Celebration Inspired by the Spirit of Giving
Capella Ubud, Bali invites guests to celebrate the festive season with A Firefly Forest Journey, a soulful three-night stay combining barefoot luxury with meaningful experiences. Guests can enjoy wellness indulgences, gourmet dining, and ecological activities while supporting firefly conservation efforts in nearby Taro village in collaboration with local guardian Wayan Wardika.
Guests are invited to witness the glow of fireflies firsthand, a poetic symbol of harmony between nature and culture. Part of the proceeds from the program contributes to regenerative farming and conservation initiatives, underscoring Capella Ubud’s commitment to sustainability and community stewardship. Festive evenings include feasts at Api Jiwa or Mads Lange, and campfire gatherings under the stars, creating an unforgettable celebration of light, renewal, and giving.
Patina Maldives: A Festive Escape by the Ocean
Celebrate the festive season at Patina Maldives, where nature and joy come together in perfect harmony. Guests can enjoy gala dinners under the stars, festive pop-ups, and special visits from Santa Claus.
Special offers include 25% savings on one- and two-bedroom villas for stays of four nights or more, daily breakfast at Portico restaurant, and a $350 resort credit. Stays also include luxury shared return speedboat transfers from Velana International Airport and festive welcome treats. Offers are valid for stays from 20 December 2025 to 10 January 2026, ensuring an unforgettable tropical retreat.
